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Posts Tagged ‘Chef’

Saber F-11 Working Chef Knives with Chefs Knife Bag

Hot drop forged from a single piece of German steel
Heat treating and cryogenic freezing during 38-step manufacturing process produces superior results
Full tang with bolster provides maximum strength and superior balance
Granton edge reduces drag and reduces fatigue
Professional grade equipment at a price an apprenctice can afford

Product DescriptionSaber knives are designed and engineered to exceed your highest [...]

J.A. Henckels International Forged Premio 8-Inch Chef

Full tang extends the length of the knife, adding balance and strength
Triple-riveted, ergonomic handle ensures comfort and control
Satin-finish, stainless steel blade provides precise cutting, peeling and slicing
Metal end cap displays the JA Henckels International logo

Product DescriptionJ.A. Henckels International Premio collection offers a superior forged product at a tremendous value. The forged construction of the Premio collection results [...]

What Every Prep Chef Should Know About Cutlery

Ah, the prep chef, happily whacking away with a steady rhythm. You have no worries about how the Hollandaise sauce is going to turn out, nor how fussy those customers at table seven are. All you have to worry about is making food the right consistency before passing it off to someone else. You can [...]

College Chef: Basic Knife Skills To The Max

Teaching you some nice knife skills! Fingers in or you lose them! Keep it consistent. Always Pinch it off Comments/Questions/Concerns? … College chef mike Michael Rivera how to cooking knifes mama knives potato dismemberment shun knife